Description
three hectares of vineyard next to the ruins of the Abbaye Saint Vivant within the commune of Vosne-Romanée (100% Pinot Noir) Fermentation/aging in oak barrels ( Toasted , long heater) in Morey Saint Denis cellars.
three hectares of vineyard next to the ruins of the Abbaye Saint Vivant within the commune of Vosne-Romanée (100% Pinot Noir) Fermentation/aging in oak barrels ( Toasted , long heater) in Morey Saint Denis cellars.
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